Shrimp Ceviche
Appetizer
Fresh, light, and bursting with flavor.
Fresh, light, and bursting with flavor.
Ingredients
- 1–2 cups popcorn shrimp (frozen)
- ½ cup onion (diced)
- cilantro (chopped)
- 1 lemon (juice)
- 1 avocado (diced)
- ½ tomato (diced)
- 1–2 tsp apple cider vinegar
- 1–2 cups spicy V8
- garlic salt (to taste)
- paprika (to taste)
- cayenne (to taste)
- cumin (to taste)
- black pepper (to taste)
Instructions
- Mix all ingredients together and chill.
- Best if marinated overnight.