50 Yard Line Blueberry Muffins
Breakfast
Vegetarian
Skip the bakery and make these yourself.
Skip the bakery and make these yourself.
Ingredients
- 1 stick butter (melted)
- ½ cup Mazola oil
- 2 eggs
- 1 tbsp Butavan
- 1 can blueberries (drained, save juice)
- 1¾ cups sugar
- 3 cups flour
- 1 cup buttermilk
- 1 tbsp baking powder
- 1 tsp baking soda
Instructions
Preheat the oven to 400°F
- Mix the flour, baking powder, and baking soda together in a large bowl.
- In a stand mixer equipped with the whisk attachment, mix the butter, oil, sugar, and eggs.
- Slowly add in the dry ingredients and mix until incorporated.
- Add Butavan, buttermilk, blueberries, and ¼ cup blueberry juice.
- Spray muffin pan and fill with the batter.
- Bake for 18–20 minutes.