Chili
Main
Make this every fall.
Make this every fall.
Ingredients
- 1 lb ground beef
- 1 onion
- 3 garlic cloves
- 2 jalapenos
- 1 can stewed tomatoes (16 oz.)
- 1 can tomato sauce (16 oz.)
- 3 tbsp chili powder (at least)
- 1 tbsp pepper
- 1 tbsp cumin
- 1 tbsp garlic salt
- 1 tsp paprika
- ¼ tsp coriander
- 2 tsp rosemary
- 2 cups water
Instructions
- Saute onion, garlic, and jalapenos with olive oil.
- In a separate pan, brown the meat.
- Once browned, drain the grease, and add to the sauteed vegetables.
- Add all other ingredients.
- Simmer for 2–4 hours.
- Seasoning does not have to be exact, just add to your liking.