Onion Rings

Side
Vegetarian
You probably weren’t expecting onion rings in this book.
Author

Great Shug

Serves: 3
Prep time: 30 minutes
Cook time: 5 minutes

Side Vegetarian

You probably weren’t expecting onion rings in this book.

Ingredients

Onion Marinade

  • 2 onions (ringed)
  • 1 cup water
  • 1 cup whole milk

Batter

  • 1⅓ cup flour
  • 1 tbsp shortening
  • 2 eggs (separated)
  • ¾ cup water
  • 1 tsp salt
  • ¼ tsp black pepper

Instructions

Preheat frying oil to 375°F.

  1. Combine the water and whole milk for the marinade, and add the onions to the mixture. Marinate for $geq$30 minutes.
  2. Beat the egg yolks until smooth and the egg whites until stiff. These are done SEPARATELY!
  3. Mix the yolks, flour, shortening, water, salt, and black pepper.
  4. Fold in the egg whites.
  5. Dip the onion rings in the batter, and fry until golden brown.